ISO 22000 Certification in Nigeria | ISO 22000 Consultation in Nigeria :
ISO 22000 Certification in Nigeria, Vertex Certifiers is a trusted ISO consulting and certification partner providing end-to-end ISO 22000 Food Safety Management System (FSMS) services in Nigeria, supporting food businesses from initial gap analysis and HACCP-based documentation to implementation, staff training, certification audits, and post-certification compliance. We work with manufacturers, processors, farms, caterers, hotels, and exporters to build practical, audit-ready food safety systems aligned with NAFDAC, SON, and international food safety requirements. Our ISO 22000 services are available across Nigeria’s major commercial and food-processing hubs, including Lagos, Abuja (FCT), Port Harcourt, Ibadan, Benin City, Onitsha, Aba, and Kano, ensuring consistent, reliable certification support nationwide.
Introduction
Nigeria stands as Africa’s largest economy and a global agricultural powerhouse, with its food and agriculture sector contributing over 25% to GDP. The country boasts immense potential in crop production (cassava, rice, maize, cocoa), livestock farming, aquaculture, and food processing, supported by a population exceeding 200 million and growing urbanization. Lagos, Abuja, and Port Harcourt serve as epicenters for food manufacturing, export hubs, hospitality chains, and retail supermarkets demanding stringent safety standards.
However, rapid sector growth brings challenges: increasing food contamination incidents, supply chain vulnerabilities, and heightened consumer awareness. Regulatory bodies like NAFDAC (National Agency for Food and Drug Administration and Control) and SON (Standards Organisation of Nigeria) enforce stricter compliance, while international retailers and exporters require globally recognized certifications. ISO 22000 Certification in Nigeria has emerged as the gold standard for Food Safety Management Systems (FSMS), enabling businesses to safeguard public health, protect brand reputation, and unlock export markets in Europe, the Middle East, and beyond.
Easy steps to get ISO 22000 Certification in Nigeria :
What Is ISO 22000 Certification?
ISO 22000:2018 is the internationally recognized standard for Food Safety Management Systems (FSMS), developed by the International Organization for Standardization (ISO). Unlike traditional quality standards, ISO 22000 specifically addresses food safety risks throughout the supply chain—from raw material sourcing to final consumption.
Key features include:
Integration of HACCP principles (Hazard Analysis and Critical Control Points)
Risk-based thinking for proactive threat identification
Prerequisite Programs (PRPs)Â covering hygiene, pest control, and facility maintenance
Communication requirements across the food chain
PDCA cycle (Plan-Do-Check-Act) for continual improvement
Applicable to all food chain organizations—farmers, processors, packers, distributors, caterers, and retailers—ISO 22000 ensures consistent safety performance regardless of organization size or product type.
- Hazard Analysis and Critical Control Points (HACCP): HACCP is a systematic preventive approach to food safety that identifies, evaluates, and controls biological, chemical, and physical hazards throughout the food production process. It is a fundamental component of many FSMS, including ISO 22000.
- Plan-Do-Check-Act (PDCA) Cycle: The PDCA cycle is a continuous improvement framework embedded in ISO 22000 and other management system standards. It involves planning, implementing, monitoring, and continuously improving processes. This cycle is crucial for maintaining and enhancing food safety.
- Prerequisite Programs (PRPs): PRPs are basic conditions and activities necessary for maintaining a hygienic environment throughout the food chain. These include practices related to personnel hygiene, sanitation, pest control, and other measures to prevent contamination.
- Documentation and Recordkeeping: Effective documentation and recordkeeping are essential components of an FSMS. This includes the development of a Food Safety Manual, standard operating procedures (SOPs), records of monitoring activities, and documentation of communication with stakeholders.
- Training and Competence: Personnel involved in food handling and production must receive appropriate training and demonstrate competence in their roles. Training programs should cover food safety principles, hygiene practices, and specific procedures within the FSMS.
Implementing an effective FSMS, whether based on ISO 22000 or another standard, helps organizations demonstrate their commitment to producing safe and high-quality food products. It enhances consumer confidence, facilitates market access, and contributes to the overall success of the organization in the food industry.
Importance of ISO 22000 Certification in Nigeria
In Nigeria’s competitive food landscape, ISO 22000 certification delivers strategic compliance and competitive advantages:
Regulatory Alignment:Â Meets NAFDAC, SON, and state food safety mandates, avoiding fines and shutdowns.
Export Readiness:Â Essential for accessing EU, US, GCC, and African Continental Free Trade Area (AfCFTA) markets.
Retailer Confidence:Â Supermarket chains (Shoprite, Spar) and hospitality groups mandate ISO 22000 for supplier approval.
Consumer Protection:Â Builds trust amid rising food poisoning awareness and social media scrutiny.
Supply Chain Security:Â Ensures upstream farmers and downstream distributors maintain safety standards.
Risk Mitigation:Â Prevents costly recalls, lawsuits, and reputational damage from contamination incidents.
For Nigerian businesses eyeing global competitiveness, ISO 22000 certification transforms food safety from a cost center to a market differentiator.
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ISO 22000 Certification in Major Cities of Nigeria
Vertex Certifiers provides specialized ISO 22000 FSMS certification services across Nigeria’s key food production and distribution hubs:
ISO 22000 Certification in Lagos – Commercial capital with food processing giants, export terminals, and hospitality chains
ISO 22000 Certification in Abuja – Government contracts, institutional catering, and premium food suppliers
ISO 22000 Certification in Port Harcourt – Oil & gas catering, seafood processing, and agricultural exports
ISO 22000 Certification in Ibadan – Cassava processing, poultry farming, and food manufacturing clusters
ISO 22000 Certification in Benin City – Palm oil, rubber, and agro-processing industries
ISO 22000 Certification in Onitsha – Wholesale markets, food distribution, and packaging operations
ISO 22000 Certification in Aba – SME food production, snacks, and beverage manufacturing
ISO 22000 Certification in Kano – Grain milling, dairy processing, and northern food export hub
We support single-site, multi-plant, and group certifications nationwide.
Industries Benefiting from ISO 22000 in Nigeria
Nigeria’s diverse food ecosystem leverages ISO 22000 across critical sectors:
Food Manufacturing & Processing – Flour mills, noodles, beverages, and packaged goods
Agriculture & Farming – Crop production, organic farming, and primary processing
Beverage & Bottled Water Plants – Soft drinks, pure water, and fruit juices
Slaughterhouses & Meat Processing – Poultry, red meat, and smoked fish operations
Dairy & Bakery Units – Milk processing, yogurt, bread, and confectionery
Food Packaging & Storage – Flexible packaging, cold chain warehouses, and logistics
Catering, Hotels & Restaurants – Institutional catering, fast food chains, and luxury hospitality
Food Transportation & Distribution – Refrigerated trucking and last-mile delivery services
From farm-to-fork, ISO 22000 creates a safety continuum benefiting SMEs and conglomerates alike.
Benefits of ISO 22000 Certification in Nigeria
ISO 22000 delivers measurable ROI for Nigerian food businesses:
Superior Food Safety – Systematic hazard control prevents contamination outbreaks
Incident Reduction – Fewer recalls, poisonings, and regulatory violations
Consumer Trust – Certified brands command premium pricing and loyalty
Regulatory Compliance – Seamless NAFDAC/SON inspections and approvals
Export Acceleration – Meets stringent international buyer requirements
Operational Excellence – Process standardization cuts waste by 20-30%
Supply Chain Strength – Preferred partner status with retailers and exporters
Brand Resilience – Protection against food safety scandals and market exclusion
These advantages create sustainable competitive positioning in Nigeria’s N6 trillion food market.
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Integration with Other Food Safety Standards
Forward-thinking Nigerian businesses build integrated FSMS platforms:
ISO 22000 + HACCP – Enhanced hazard control foundation
ISO 22000 + FSSC 22000 – GFSI-recognized scheme for global retailers
ISO 22000 + ISO 9001 – Quality + Food Safety management
ISO 22000 + ISO 14001 – Sustainability-focused food operations
IMS reduces costs, streamlines audits, and creates holistic excellence.
How Vertex Certifiers can help you to achieve the ISO 22000 Certification in Nigeria?
Vertex Certifiers is the solutions for that. We provide the best ISO Certification consultants who are expertise in the respective industry to help a company to achieve the ISO Certification. We will help to comply the international standard in an organization in order to achieve the certification.
Please drop an email to info@vertexcertifiers.com with your requirements or please fill our fully oriented application form. Our expert will revert you back at the earliest and even provide the free quotation for ISO related costs in Nigeria. If you require more about our consulting methodology, please visit our site www.vertexcertifiers.com
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