ISO 22000 is sets out the requirements for a Food Safety Management System (FSMS) and can be certified to it. It maps out what an organization needs to do to demonstrate its ability to control food safety hazards in order to ensure that food is safe.
ISO 22000 certification is applicable to any organization within the food chain, regardless of size, from feed producers, primary producers through food manufacturers, transportation and storage operators and subcontractors to retail and food outlets.
Food Safety Management System strengthen risk management controls across your food supply chain. It improves the confidence of the customers, suppliers and other stake holders in the safety of your food and ability to reduce health risk.
ISO 22000 is an internationally recognized standard that combines the ISO 9001 approach to food safety management and HACCP (Hazard Analysis Critical Control Point) for the assurance of the food safety at all levels. The standard maps out how an organization can demonstrate its ability to control safety hazards to ensure that food is safe.
ISO 22000 combines a number of national food safety standards into one simple, internationally recognized set of responsibilities and requirements. ISO 22000 also integrated elements of Good Manufacturing Practices (GMP), Hazard Analysis Critical Control Points (HACCP) and other leading preventive procedures.
Vertex Certifiers, a distinguished force among ISO 22000:2018 certification consultants, serves as your strategic partner in ensuring food safety management systems excellence. Specializing in the ISO 22000:2018 standard, Vertex Certifiers provides comprehensive consultancy services, guiding organizations through the intricacies of certification. With a dedicated team of experts, Vertex Certifiers empowers businesses to achieve and sustain compliance with food safety standards. Choose Vertex Certifiers as your ISO 22000:2018 certification consultants, committed to elevating your food safety practices. Trust Vertex Certifiers – where expertise meets assurance, making us your preferred ISO 22000:2018 certification consultants.
Benefits of ISO 22000:2018:
- Strengthen risk management controls across your food supply chain
- Improves transparency and accountability in your organization by clarifying the responsibilities.
- Helps you optimize and update you systems through a process of continuous improvement, so they remain effective.
- Internationally recognized Food Safety Management processes in your business
- Improve the confidence of customers, suppliers and other stakeholders in the safety of your food and your ability to reduce the health risk
- Potentially increase in the economic growth.
- Insurance for safer food (Guaranteed food safety precautions have taken)